VoltaFire Wood-Fired Pizza Oven

Authentic Neapolitan Pizza. In Your Backyard.

The VoltaFire Wood-Fired Pizza Oven reaches temperatures up to 900°F, delivering a perfectly charred, crispy crust in under 90 seconds — just like the pizzerias of Naples. Crafted with a refractory dome and premium insulation, it retains heat beautifully for hours of cooking.

Key Features

• Reaches 900°F in under 20 minutes
• Refractory brick dome for superior heat retention
• 24" cordierite cooking stone included
• Dual-wall insulated stainless steel exterior
• Compatible with hardwood, pellets, or charcoal

More Than Just Pizza

• Roast meats, bake bread, grill vegetables
• Retains heat for 4+ hours of continuous cooking
• Foldable legs for easy transport and storage

Imagine the smell of wood smoke and bubbling mozzarella drifting across your patio. With the VoltaFire, every weekend becomes a pizza night worth remembering.